How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aromatic Vietnamese Beef Curry?

You need 14 ingredients. The key ingredients include: 2 tbsp peanut oil, 1 1/2 lb beef strips, 1 None Spanish onion, chopped finely, 3 cloves garlic, minced, and more.

Is Aromatic Vietnamese Beef Curry suitable as seafood?

Yes, Aromatic Vietnamese Beef Curry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Aromatic Vietnamese Beef Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aromatic Vietnamese Beef Curry Recipe

Name: Aromatic Vietnamese Beef Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp peanut oil; 1 1/2 lb beef strips; 1 None Spanish onion, chopped finely; 3 cloves garlic, minced; 1 None fresh long red chili, chopped finely; 1 (4 inch) stalk fresh lemongrass, chopped finely; 1 None star anise; 1 None cinnamon stick; 4 None cardamom pods, bruised; 13.5 oz green beans, cut into 1 1/2 inch pieces; 2 tbsp black bean sauce; 2 tbsp fish sauce; 1/2 cup coarsely chopped fresh cilantro leaves; 1/2 cup sliced almonds, toasted

Aromatic Vietnamese Beef Curry

Eats Now Editorial Team · 690 kcal · Seafood

Aromatic Vietnamese Beef Curry – a delicious recipe with peanut oil, beef strips, onion, garlic, long red chili, fresh lemongrass. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Aromatic Vietnamese Beef Curry

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