How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aromatic Chicken Curry?

You need 12 ingredients. The key ingredients include: 2 potatoes, cut into chunks, 4 tablespoons peanut oil, 8 shallots, minced, 4 stalks fresh lemongrass, minced, and more.

Is Aromatic Chicken Curry suitable as meat & poultry?

Yes, Aromatic Chicken Curry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aromatic Chicken Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aromatic Chicken Curry Recipe

Name: Aromatic Chicken Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 potatoes, cut into chunks; 4 tablespoons peanut oil; 8 shallots, minced; 4 stalks fresh lemongrass, minced; 3 garlic cloves, minced; 2 red chilies, minced; 2 tablespoons curry powder; 1 lb chicken breast, cut into bite-sized pieces; 1 teaspoon salt; 1 (14 ounce) can coconut milk; 1 (14 ounce) can chicken stock; fresh basil leaf

Try this homemade Aromatic Chicken Curry recipe the whole family will love. Made with potatoes, peanut oil, shallots and garlic. Easy step-by-step instr…

This Aromatic Chicken Curry relies on simple, everyday ingredients such as potatoes, cut into chunks, peanut oil, shallots, minced and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Aromatic Chicken Curry

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions