How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aromatic Beef Kofti?

You need 11 ingredients. The key ingredients include: 2 lbs lean ground beef, 1 large onion, chopped fine, 2 garlic cloves, minced, 1 green chili pepper, seeded and chopped, and more.

Is Aromatic Beef Kofti suitable as soups & stews?

Yes, Aromatic Beef Kofti falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Aromatic Beef Kofti?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aromatic Beef Kofti Recipe

Name: Aromatic Beef Kofti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean ground beef; 1 large onion, chopped fine; 2 garlic cloves, minced; 1 green chili pepper, seeded and chopped; 2 teaspoons prepared mustard (use a good one); 1 tablespoon garam masala; 1 teaspoon salt; 2 eggs, beaten; 1 tablespoon cilantro, chopped; 1 tablespoon dry methi leaves; 2 tablespoons oil (for cooking)

Try this homemade Aromatic Beef Kofti recipe the whole family will love. Made with lean ground beef, onion, garlic and green chili pepper. Easy step-by-…

This Aromatic Beef Kofti relies on simple, everyday ingredients such as lean ground beef, large onion, chopped fine, garlic cloves, minced and garam masala. It comes together quickly and makes 4 servings, at about 809 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Aromatic Beef Kofti

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions