Arm Roast Sloppy Joes

1. 1

   In hot Dutch oven, brown arm roast in oil.

2. 2

   Cover and simmer for 1 1/2 hours adding water if necessary (if lid fits well, adding water shouldn't be necessary).

3. 3

   Add onion and garlic and continue simmering for 1 hour, oruntil beef is fork tender.

4. 4

   With two forks, break meat into coarse shreds and chunks.

5. 5

   Add remaining ingredients, bring back to a simmer.

6. 6

   Cover and simmer 1 hour.

7. 7

   Grill lightly buttered hamburger buns and pile on the meat.

* Per serving · 4 servings · Values may vary.

No additional tips available.