How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arkansas Gravy?

You need 6 ingredients. The key ingredients include: 1 lb. deer sausage, 1 1/2 c. milk, dash of Louisiana hot sauce, 3 heaping Tbsp. flour, and more.

Is Arkansas Gravy suitable as meat & poultry?

Yes, Arkansas Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Arkansas Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Arkansas Gravy Recipe

Name: Arkansas Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. deer sausage; 1 1/2 c. milk; dash of Louisiana hot sauce; 3 heaping Tbsp. flour; salt and pepper; 1/4 c. coffee

Arkansas Gravy – a delicious recipe with deer sausage, milk, hot sauce, flour, salt, coffee. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. deer sausage
1 1/2 c. milk
dash of Louisiana hot sauce
3 heaping Tbsp. flour
salt and pepper
1/4 c. coffee

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Meat & Poultry

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Arkansas Gravy

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