How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arkansas Baked Beans?

You need 11 ingredients. The key ingredients include: 1 tall can pork and beans, 1 to 2 lb. ground beef, 1 large onion, chopped fine, 2 sticks celery, chopped fine, and more.

Is Arkansas Baked Beans suitable as soups & stews?

Yes, Arkansas Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Arkansas Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Arkansas Baked Beans Recipe

Name: Arkansas Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tall can pork and beans; 1 to 2 lb. ground beef; 1 large onion, chopped fine; 2 sticks celery, chopped fine; 1/2 bell pepper, chopped fine; 1 Tbsp. chili powder; 1/4 c. brown sugar; 1 Tbsp. Worcestershire sauce; 1 tsp. mustard; 1 Tbsp. catsup; 1/8 tsp. garlic salt

Try this homemade Arkansas Baked Beans recipe the whole family will love. Made with pork, ground beef, onion and celery. Easy step-by-step instructions …

This Arkansas Baked Beans relies on simple, everyday ingredients such as tall can pork and beans, to 2 lb. ground beef, large onion, chopped fine and celery, chopped fine. It comes together quickly and makes 4 servings, at about 179 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Arkansas Baked Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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