Arizona Lemon Bars

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   ["Preheat oven to 350u00b0F Cream butter and sugar well. Add flour, salt, oats, almonds, and lemon zest, mixing well until crumbly.", "Place 1/2 of mix into a 9x13"" pan that has been lightly buttered or sprayed with nonstick cooking spray. Lightly press mixture into pan.", "Whisk together condensed milk and lemon juice (you should yield about 3/4 cups juice). Spread over top of mix that is in the pan.", "Sprinkle remaining dry mix over that. Again, lightly pressing mixture into pan. Bake for 25-30 minutes.", "Cool 1 hour then cut into small squares (about 1 1/2""). I make three long cuts, and 6-7 short side cuts. Refrigerate or serve warm."]

* Per serving · 4 servings · Values may vary.

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