How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arizona Corn Pudding(Easy, Quick And Very Good.) ?

You need 7 ingredients. The key ingredients include: 1 large can whole kernel corn, 4 eggs, 8 Tbsp. flour, 4 c. milk, and more.

Is Arizona Corn Pudding(Easy, Quick And Very Good.) suitable as baking & desserts?

Yes, Arizona Corn Pudding(Easy, Quick And Very Good.) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Arizona Corn Pudding(Easy, Quick And Very Good.) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Arizona Corn Pudding(Easy, Quick And Very Good.) Recipe

Name: Arizona Corn Pudding(Easy, Quick And Very Good.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can whole kernel corn; 4 eggs; 8 Tbsp. flour; 4 c. milk; 4 Tbsp. sugar; 4 Tbsp. melted butter; pinch of salt

Arizona Corn Pudding(Easy, Quick And Very Good.) – a delicious recipe with whole kernel corn, eggs, flour, milk, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can whole kernel corn
4 eggs
8 Tbsp. flour
4 c. milk
4 Tbsp. sugar
4 Tbsp. melted butter
pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
579 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Arizona Corn Pudding(Easy, Quick And Very Good.)

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