Start your day right with this Arabic Omelet ("Ijee") Middle East, Palestine recipe. Made with eggs, parsley, green onion and butter. Easy step-by-step …
This Arabic Omelet ("Ijee") Middle East, Palestine relies on simple, everyday ingredients such as eggs, slightly beaten, parsley, chopped, bunch green onion, chopped and salt and pepper. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026