Arabian Yellow Lentil Soup

1. 1

   Simply place all the ingredients, except the lemon juice, into a pot and let them boil until the lentils are well cooked.

2. 2

   Some people prefer to smoothen this with a blender while others like to still see the lentils, so this part is up to you.

3. 3

   Add the lemon juice just before serving.

4. 4

   (I have met people who prefer the soup without the lemon juice, so you might want to try it out on a small portion first to see which way you like best).

5. 5

   For Vegetarian option use Vegetable broth.

* Per serving · 4 servings · Values may vary.

No additional tips available.