Try this homemade Apricots Stuffed with Cream recipe the whole family will love. Made with water, water, sugar and lemon juice. Easy step-by-step instru…
This Apricots Stuffed with Cream relies on simple, everyday ingredients such as water, sugar, lemon juice and clotted cream or mascarpone. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026