Apricot Spice Bars

1. 1

   Chop apricots fine.

2. 2

   Cream together butter, brown sugar and honey.

3. 3

   Beat eggs into creamed sugar.

4. 4

   Combine flour, baking powder, salt, cinnamon and cloves and add to creamed sugar.

5. 5

   Mix walnuts with apricots and mix into flour and sugar.

6. 6

   Spread in greased and floured 15 x 10 x 1-inch pan.

7. 7

   Bake for 20 to 25 minutes at 350u00b0.

8. 8

   Cool for 15 minutes, then glaze with 3/4 cup sifted confectioners sugar mixed with and 1 tablespoon lemon juice.

No additional tips available.