Try this homemade Port Soused Fruit with Yogurt recipe the whole family will love. Made with prunes, cloves and milk yogurt. Easy step-by-step instructi…
This Port Soused Fruit with Yogurt relies on simple, everyday ingredients such as port or madeira, whole cloves and plain whole milk yogurt. It comes together quickly and makes 4 servings, at about 19 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026