How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Seafoam Salad?

You need 6 ingredients. The key ingredients include: 1 small pkg. apricot jello, 1 c. hot apricot juice, 2 3 oz. pkg. cream cheese, 2 Tbsp. milk or cream, and more.

Is Apricot Seafoam Salad suitable as salads?

Yes, Apricot Seafoam Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Seafoam Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Seafoam Salad Recipe

Name: Apricot Seafoam Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. apricot jello; 1 c. hot apricot juice; 2 3 oz. pkg. cream cheese; 2 Tbsp. milk or cream; 1 large can apricots, mashed; 1 c. whipped cream or Cool Whip

Apricot Seafoam Salad – a delicious recipe with apricot jello, apricot juice, cream cheese, milk, whipped cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small pkg. apricot jello
1 c. hot apricot juice
2 3 oz. pkg. cream cheese
2 Tbsp. milk or cream
1 large can apricots, mashed
1 c. whipped cream or Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Salads

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Apricot Seafoam Salad

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