Fresh, crisp and full of flavor — this Apricot Salad is a must-try. Made with pineapple, apricot gelatin, pecans and sour cream. Easy step-by-step instr…
This Apricot Salad relies on simple, everyday ingredients such as (3 oz.) pkg. apricot gelatin, small carton cool whip, chopped pecans and (8 oz.) carton sour cream. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026