How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad?

You need 13 ingredients. The key ingredients include: 1 large can apricot halves, drained and mashed (save juice), 1 large can crushed pineapple, drained and mashed (save juice), 1 (6 oz.) pkg. orange jello, 10 marshmallows, cut into pieces or 100 mini marshmallows, and more.

Is Apricot Salad suitable as salads?

Yes, Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Recipe

Name: Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can apricot halves, drained and mashed (save juice); 1 large can crushed pineapple, drained and mashed (save juice); 1 (6 oz.) pkg. orange jello; 10 marshmallows, cut into pieces or 100 mini marshmallows; 2 c. boiling water; 1/2 c. apricot juice; 1/2 c. pineapple juice; 1 c. combine juices; 2 heaping Tbsp. flour; 1/2 c. sugar; 1 beaten egg; 2 Tbsp. butter; 1 pt. Cool Whip

Apricot Salad

Eats Now Editorial Team · 1484 kcal · Salads

Apricot Salad – a delicious recipe with apricot halves, pineapple, orange jello, marshmallows, boiling water, apricot juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Apricot Salad

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