How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad?

You need 6 ingredients. The key ingredients include: 1 c. water (not too full), 1/2 c. sugar, 1 (20 oz.) can crushed pineapple and juice, 1 (3 oz.) pkg. apricot Jell-O, and more.

Is Apricot Salad suitable as salads?

Yes, Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Recipe

Name: Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water (not too full); 1/2 c. sugar; 1 (20 oz.) can crushed pineapple and juice; 1 (3 oz.) pkg. apricot Jell-O; 1 (8 oz.) pkg. Philadelphia cream cheese (room temperature); 1 c. Cool Whip

Apricot Salad – a delicious recipe with water, sugar, pineapple, O, Philadelphia cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. water (not too full)
1/2 c. sugar
1 (20 oz.) can crushed pineapple and juice
1 (3 oz.) pkg. apricot Jell-O
1 (8 oz.) pkg. Philadelphia cream cheese (room temperature)
1 c. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Salads

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