How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Andrea'S Quinoa Salad ?

You need 11 ingredients. The key ingredients include: 1 cup cooked quinoa, 2 chopped tomatoes (seeds removed), 4 chopped green onions, 1 can black beans (rinsed and drained), and more.

Is Andrea'S Quinoa Salad suitable as salads?

Yes, Andrea'S Quinoa Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Andrea'S Quinoa Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Andrea'S Quinoa Salad Recipe

Name: Andrea'S Quinoa Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked quinoa; 2 chopped tomatoes (seeds removed); 4 chopped green onions; 1 can black beans (rinsed and drained); 4 fresh cooked corn on the cobs; (kernals sliced off); 1/4 cup cilantro chopped; 1/4 cup fresh lime juice; 2 TBS olive oil; 1/2 tsp cumin; season to taste with tony's Chachere (creole seasoning)

Fresh, crisp and full of flavor — this Andrea'S Quinoa Salad is a must-try. Made with quinoa, tomatoes, green onions and black beans. Easy step-by-step …

This Andrea'S Quinoa Salad relies on simple, everyday ingredients such as cooked quinoa, chopped green onions, (kernals sliced off) and cilantro chopped. It comes together quickly and makes 4 servings, at about 719 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Andrea'S Quinoa Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions