How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pork Chops?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) can apricot halves, 6 pork chops (1 1/2 lb.), 1 can Campbell's cream of chicken soup, 1/3 c. sour cream, and more.

Is Apricot Pork Chops suitable as meat & poultry?

Yes, Apricot Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apricot Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Pork Chops Recipe

Name: Apricot Pork Chops
Yield: 4 servings
Cuisine: American
Ingredients: 1 (8 oz.) can apricot halves; 6 pork chops (1 1/2 lb.); 1 can Campbell's cream of chicken soup; 1/3 c. sour cream; 2 Tbsp. chopped green onions

Apricot Pork Chops – a delicious recipe with apricot halves, pork chops, Campbell's cream, sour cream, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) can apricot halves
6 pork chops (1 1/2 lb.)
1 can Campbell's cream of chicken soup
1/3 c. sour cream
2 Tbsp. chopped green onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Apricot Pork Chops

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