How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pie?

You need 7 ingredients. The key ingredients include: vanilla wafers, crumbled, 1 large can apricots, 2 sticks oleo, 1 1/2 c. powdered sugar, and more.

Is Apricot Pie suitable as baking & desserts?

Yes, Apricot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Pie Recipe

Name: Apricot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: vanilla wafers, crumbled; 1 large can apricots; 2 sticks oleo; 1 1/2 c. powdered sugar; 2 eggs; chopped nuts; whipped cream

Apricot Pie – a delicious recipe with vanilla wafers, apricots, oleo, powdered sugar, eggs, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

vanilla wafers, crumbled
1 large can apricots
2 sticks oleo
1 1/2 c. powdered sugar
2 eggs
chopped nuts
whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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