How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Nut Bread Recipe?

You need 10 ingredients. The key ingredients include: 6 ounce Orange Juice, 1 lrg Egg, 2 Tbsp. Butter Or possibly Margarine, 2 c. All-Purpose Flour, and more.

Is Apricot Nut Bread Recipe suitable as general?

Yes, Apricot Nut Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Nut Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Nut Bread Recipe Recipe

Name: Apricot Nut Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounce Orange Juice; 1 lrg Egg; 2 Tbsp. Butter Or possibly Margarine; 2 c. All-Purpose Flour; 3/4 c. Sugar; 2 tsp Baking Pwdr; 1/4 tsp Baking Soda; 1 tsp Salt; 1 c. Minced Dry Apricots; 3/4 c. Slivered Almonds

Apricot Nut Bread Recipe

Eats Now Editorial Team · 977 kcal · General

Apricot Nut Bread Recipe – a delicious recipe with Orange Juice, Egg, Butter, All-Purpose, Sugar, Baking Pwdr. Easy to follow and perfect for any occasion.

Serves 4 General

Apricot Nut Bread Recipe

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