How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot-Nut Bread?

You need 11 ingredients. The key ingredients include: 1 cup dried apricot, chopped, 1 cup sugar, 2 tablespoons shortening, 1 egg, and more.

Is Apricot-Nut Bread suitable as general?

Yes, Apricot-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot-Nut Bread Recipe

Name: Apricot-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried apricot, chopped; 1 cup sugar; 2 tablespoons shortening; 1 egg; ¼ cup sugar; ½ cup orange juice; 2 cups flour; 2 teaspoons baking powder; ½ teaspoon baking soda; 1 teaspoon salt; 1 cup chopped nuts

Apricot-Nut Bread

Eats Now Editorial Team · 512 kcal · General

Apricot-Nut Bread – a delicious recipe with apricot, sugar, shortening, egg, sugar, orange juice. Easy to follow and perfect for any occasion.

Serves 4 General

Apricot-Nut Bread

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