How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Mustard Glazed Pork Roast?

You need 6 ingredients. The key ingredients include: 2/3 cup apricot preserves, 2 tablespoons Dijon mustard (grainy), 1 tablespoon cider vinegar, 1 teaspoon garlic salt, and more.

Is Apricot Mustard Glazed Pork Roast suitable as meat & poultry?

Yes, Apricot Mustard Glazed Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apricot Mustard Glazed Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Mustard Glazed Pork Roast Recipe

Name: Apricot Mustard Glazed Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup apricot preserves; 2 tablespoons Dijon mustard (grainy); 1 tablespoon cider vinegar; 1 teaspoon garlic salt; 1/2 teaspoon pepper; 4 lbs boneless pork loin

Apricot Mustard Glazed Pork Roast – a delicious recipe with apricot preserves, cider vinegar, garlic salt, pepper, pork loin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 cup apricot preserves
2 tablespoons Dijon mustard (grainy)
1 tablespoon cider vinegar
1 teaspoon garlic salt
1/2 teaspoon pepper
4 lbs boneless pork loin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1105 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Mustard Glazed Pork Roast

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