How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Muffins?

You need 10 ingredients. The key ingredients include: 1 cup apricots finely snipped, 1 cup unsweetened apple juice, 1 cup whole wheat flour, 2 teaspoons baking powder, and more.

Is Apricot Muffins suitable as baking & desserts?

Yes, Apricot Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Muffins Recipe

Name: Apricot Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup apricots finely snipped; 1 cup unsweetened apple juice; 1 cup whole wheat flour; 2 teaspoons baking powder; 1 teaspoon baking soda; 1 teaspoon ground cardamom or ginger; 1 cup chopped walnuts; 3 tablespoons vegetable oil; 1 tablespoon sugar; 1 egg

Apricot Muffins

Eats Now Editorial Team · 478 kcal · Baking & Desserts

Apricot Muffins – a delicious recipe with apple juice, whole wheat flour, baking powder, baking soda, ground cardamom, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apricot Muffins

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