How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Mini Loaves?

You need 13 ingredients. The key ingredients include: 1 egg, lightly beaten, 6 tablespoons milk, 5 tablespoons butter, melted, 4-1/2 teaspoons honey, and more.

Is Apricot Mini Loaves suitable as breakfast?

Yes, Apricot Mini Loaves falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Apricot Mini Loaves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Mini Loaves Recipe

Name: Apricot Mini Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, lightly beaten; 6 tablespoons milk; 5 tablespoons butter, melted; 4-1/2 teaspoons honey; 1/2 teaspoon vanilla extract; 1 cup pancake mix; 1/4 cup finely chopped walnuts; 1/4 cup finely chopped dried apricots; 2 tablespoons raisins; 1/2 cup confectioners' sugar; 1 teaspoon honey; 1/8 teaspoon ground cloves; 2 to 3 teaspoons milk

Apricot Mini Loaves

Eats Now Editorial Team · 660 kcal · Breakfast

Apricot Mini Loaves – a delicious recipe with egg, milk, butter, honey, vanilla, pancake mix. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Apricot Mini Loaves

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