How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Jello?

You need 4 ingredients. The key ingredients include: 2 (3 oz.) boxes apricot Jell-O, 20 oz. crushed pineapple, 2 c. buttermilk, Cool Whip.

Is Apricot Jello suitable as general?

Yes, Apricot Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Jello Recipe

Name: Apricot Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) boxes apricot Jell-O; 20 oz. crushed pineapple; 2 c. buttermilk; Cool Whip

Apricot Jello – a delicious recipe with O, pineapple, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (3 oz.) boxes apricot Jell-O
20 oz. crushed pineapple
2 c. buttermilk
Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
931 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Jello

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