How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Granola Muffins?

You need 11 ingredients. The key ingredients include: 1/4 c. margarine, 1/2 c. packed brown sugar, 2 eggs, 1/2 c. milk, and more.

Is Apricot Granola Muffins suitable as breakfast?

Yes, Apricot Granola Muffins falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Apricot Granola Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Granola Muffins Recipe

Name: Apricot Granola Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1/2 c. packed brown sugar; 2 eggs; 1/2 c. milk; 1/4 tsp. almond extract; 3/4 c. flour; 1/2 c. whole wheat flour; 2 tsp. baking powder; 1 tsp. cinnamon; 1 c. granola; 1/2 c. dried apricots, chopped

Apricot Granola Muffins

Eats Now Editorial Team · 477 kcal · Breakfast

Apricot Granola Muffins – a delicious recipe with margarine, brown sugar, eggs, milk, almond extract, flour. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Apricot Granola Muffins

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