How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Glazed Chicken With Peaches And Raisins Recipe?

You need 7 ingredients. The key ingredients include: 2 x (3 lb) Chickens, 6 lb Chicken breasts boned and skinned Salt Chopped garlic -Or possibly- garlic pwdr, 1 pkt Dry peaches (12 ounce pkg), 3/4 c. Golden brown raisins, and more.

Is Apricot Glazed Chicken With Peaches And Raisins Recipe suitable as meat & poultry?

Yes, Apricot Glazed Chicken With Peaches And Raisins Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apricot Glazed Chicken With Peaches And Raisins Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Glazed Chicken With Peaches And Raisins Rec

Name: Apricot Glazed Chicken With Peaches And Raisins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x (3 lb) Chickens; 6 lb Chicken breasts boned and skinned Salt Chopped garlic -Or possibly- garlic pwdr; 1 pkt Dry peaches (12 ounce pkg); 3/4 c. Golden brown raisins; 1/4 c. Butter, melted; 1 c. Dry white wine; 3/4 c. Apricot jam Parsley sprigs

Try this homemade Apricot Glazed Chicken With Peaches And Raisins recipe the whole family will love. Made with Chicken breasts, peaches, Golden brown ra…

This Apricot Glazed Chicken With Peaches And Raisins relies on simple, everyday ingredients such as x (3 lb) chickens, golden brown raisins, butter, melted and dry white wine. It comes together quickly and makes 4 servings, at about 1329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 x (3 lb) Chickens
6 lb Chicken breasts boned and skinned Salt Chopped garlic -Or possibly- garlic pwdr
1 pkt Dry peaches (12 ounce pkg)
3/4 c. Golden brown raisins
1/4 c. Butter, melted
1 c. Dry white wine
3/4 c. Apricot jam Parsley sprigs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1329 kcal
Category
Meat & Poultry

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Apricot Glazed Chicken With Peaches And Raisins Recipe

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