How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Sauce For Rice Balls?

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, 1 small onion, finely chopped, 3 garlic cloves, minced, 2 (15 oz.) cans tomato sauce, and more.

Is Meat Sauce For Rice Balls suitable as meat & poultry?

Yes, Meat Sauce For Rice Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Sauce For Rice Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Sauce For Rice Balls Recipe

Name: Meat Sauce For Rice Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 small onion, finely chopped; 3 garlic cloves, minced; 2 (15 oz.) cans tomato sauce; 1 (14 oz.) can water packed artichoke hearts, drained and chopped; 1 c. frozen peas; 1 (4 1/2 oz.) jar mushrooms, drained and sliced; 3 bay leaves; 1 Tbsp. sugar; 2 tsp. dried oregano; 2 tsp. dried basil; 1/4 tsp. pepper

Meat Sauce For Rice Balls

Eats Now Editorial Team · 491 kcal · Meat & Poultry

Meat Sauce For Rice Balls – a delicious recipe with ground beef, onion, garlic, tomato sauce, water, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meat Sauce For Rice Balls

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