Apricot Chicken With Almonds

1. 1

   Put oven rack in lower third of oven and preheat oven to 400 degrees.

2. 2

   Lightly oil a baking sheet.

3. 3

   Pat chicken dry and sprinkle with salt and pepper, then arrange on sheet at least 1/4 inch apart.

4. 4

   Bake for 20 minutes.

5. 5

   While chicken bakes, combine jam, soy sauce, mustard, margarine, and salt and pepper to taste.

6. 6

   Heat over moderate heat until jam is melted.

7. 7

   Pour sauce over chicken and continue to bake until chicken is cooked through, about another 20 minutes.

8. 8

   Turn on broiler and broil chicken 4 to 5 inches from heat, basting once, until chicken is glazed and browned in spots, about 5 minutes.

9. 9

   Serve sprinkled with toasted almonds.

* Per serving · 4 servings · Values may vary.

No additional tips available.