Apricot Bars

1. 1

   Mix flour, baking powder, brown sugar and oatmeal.

2. 2

   Cut in butter until well blended.

3. 3

   Press 2/3 of mixture in bottom of 12 x 8 x 2-inch pan.

4. 4

   Cover with apricot jam.

5. 5

   Sprinkle with remaining crumb mixture.

6. 6

   Bake at 350u00b0 for 35 minutes.

7. 7

   Cool slightly; cut into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.