How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot And Pumpkin Seed Flapjack Recipe?

You need 6 ingredients. The key ingredients include: 175 gm Butter, (6oz), 25 gm Golden brown syrup, (1oz), 125 gm Light soft brown sugar, (4oz), 250 gm Porridge oats, (8oz), and more.

Is Apricot And Pumpkin Seed Flapjack Recipe suitable as general?

Yes, Apricot And Pumpkin Seed Flapjack Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot And Pumpkin Seed Flapjack Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot And Pumpkin Seed Flapjack Recipe Recipe

Name: Apricot And Pumpkin Seed Flapjack Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 175 gm Butter, (6oz); 25 gm Golden brown syrup, (1oz); 125 gm Light soft brown sugar, (4oz); 250 gm Porridge oats, (8oz); 50 gm Pumpkin seeds, (2oz); 50 gm Dry, ready to eat apricots, roughly minced (2oz)

Apricot And Pumpkin Seed Flapjack Recipe – a delicious recipe with Butter, brown syrup, brown sugar, oats. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

175 gm Butter, (6oz)
25 gm Golden brown syrup, (1oz)
125 gm Light soft brown sugar, (4oz)
250 gm Porridge oats, (8oz)
50 gm Pumpkin seeds, (2oz)
50 gm Dry, ready to eat apricots, roughly minced (2oz)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67556 kcal
Category
General

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Apricot And Pumpkin Seed Flapjack Recipe

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