How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot And Ginger Muffins Recipe?

You need 10 ingredients. The key ingredients include: 13/40 c. self-raising flour, 3 Tbsp. castor sugar, 1/2 tsp salt, 1 x slightly beaten egg, and more.

Is Apricot And Ginger Muffins Recipe suitable as baking & desserts?

Yes, Apricot And Ginger Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot And Ginger Muffins Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot And Ginger Muffins Recipe Recipe

Name: Apricot And Ginger Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13/40 c. self-raising flour; 3 Tbsp. castor sugar; 1/2 tsp salt; 1 x slightly beaten egg; 11/20 tsp grnd ginger; 3/4 c. lowfat milk; 1/3 c. melted butter; 3/4 c. finely minced dry apricots; 11/20 tsp grated lemon peel; 1 tsp baking pwdr

Apricot And Ginger Muffins Recipe

Eats Now Editorial Team · 322 kcal · Baking & Desserts

Apricot And Ginger Muffins Recipe – a delicious recipe with flour, castor sugar, salt, egg, ginger, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apricot And Ginger Muffins Recipe

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