How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot And Cinnamon CrêPes?

You need 7 ingredients. The key ingredients include: 1 tablespoon unsalted butter, 13 1/2 ounces apricot halves in fruit juice, drained, halved, juice reserved, 1 teaspoon ground cinnamon, 2 tablespoons brown sugar, and more.

Is Apricot And Cinnamon CrêPes suitable as general?

Yes, Apricot And Cinnamon CrêPes falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot And Cinnamon CrêPes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot And Cinnamon CrêPes Recipe

Name: Apricot And Cinnamon CrêPes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon unsalted butter; 13 1/2 ounces apricot halves in fruit juice, drained, halved, juice reserved; 1 teaspoon ground cinnamon; 2 tablespoons brown sugar; 1 cinnamon stick broken; 8 crepes; creme fraiche to serve, optional

Try this homemade Apricot And Cinnamon CrêPes recipe the whole family will love. Made with unsalted butter, apricot, ground cinnamon and brown sugar. E…

This Apricot And Cinnamon CrêPes relies on simple, everyday ingredients such as unsalted butter, ground cinnamon, brown sugar and cinnamon stick broken. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 tablespoon unsalted butter
13 1/2 ounces apricot halves in fruit juice, drained, halved, juice reserved
1 teaspoon ground cinnamon
2 tablespoons brown sugar
1 cinnamon stick broken
8 crepes
creme fraiche to serve, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Apricot And Cinnamon CrêPes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions