Bake this irresistible Apricot Almond Scones at home. Made with Flour, sugar, butter and egg. Easy step-by-step instructions included.
This Apricot Almond Scones relies on simple, everyday ingredients such as sugar, butter, cut into pieces, large egg, beaten and buttermilk, or as needed. It comes together quickly and makes 4 servings, at about 934 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Apricot Almond Scones delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026