Applesauce Spice Muffins Recipe

Name: Applesauce Spice Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon cinnamon; 1/2 teaspoon ground allspice; 1/4 teaspoon freshly grated nutmeg; 1/4 teaspoon salt; 2 large eggs; 1 cup packed light brown sugar; 1 stick (1/2 cup) plus 3 tablespoons unsalted butter, melted; 1 cup unsweetened applesauce; 1 cup pecans or walnuts (3 1/2 ounces), coarsely chopped; 2 tablespoons granulated sugar; 1/4 teaspoon cinnamon; 1/4 teaspoon ground allspice; 1/4 teaspoon freshly grated nutmeg; Special equipment: a muffin pan with 12 (1/2-cup) muffin cups

Servings: persons

1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon ground allspice
1/4 teaspoon freshly grated nutmeg
1/4 teaspoon salt
2 large eggs
1 cup packed light brown sugar
1 stick (1/2 cup) plus 3 tablespoons unsalted butter, melted
1 cup unsweetened applesauce
1 cup pecans or walnuts (3 1/2 ounces), coarsely chopped
2 tablespoons granulated sugar
1/4 teaspoon cinnamon
1/4 teaspoon ground allspice
1/4 teaspoon freshly grated nutmeg
Special equipment: a muffin pan with 12 (1/2-cup) muffin cups

1
Put oven rack in middle position and preheat oven to 400F.
2
Grease muffin pan.
3
Stir together flour, baking powder, baking soda, spices, and salt in a bowl.
4
Whisk together eggs and brown sugar in a large bowl until combined well, then add butter, a little at a time, whisking until mixture is creamy.
5
Stir in applesauce, then fold in flour mixture until flour is just moistened.
6
Stir in nuts and divide batter among muffin cups.
7
Stir together all topping ingredients and sprinkle on top of muffins.
8
Bake until muffins are puffed and golden, about 20 minutes.
9
Cool in pan on a rack 5 minutes, then remove muffins from pan and cool slightly.

902

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 1 1/2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon cinnamon, and more.

Yes, Applesauce Spice Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Spice Muffins

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