Applesauce Cookies With Chocolate Chips Recipe

Name: Applesauce Cookies With Chocolate Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1 tsp. baking powder; 1/2 tsp. baking soda; 1/4 c. milk; 1 c. applesauce; 1 egg; 1 c. sugar; 1/2 c. shortening (can be liquid); 1 tsp. salt; 1 tsp. cinnamon; 1/2 tsp. nutmeg; 1 c. chocolate chips; 1 1/2 c. rolled oats

Servings: persons

1 1/2 c. flour
1 tsp. baking powder
1/2 tsp. baking soda
1/4 c. milk
1 c. applesauce
1 egg
1 c. sugar
1/2 c. shortening (can be liquid)
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. nutmeg
1 c. chocolate chips
1 1/2 c. rolled oats

1
Ingredients should be at room temperature.
2
Sift flour, baking powder and soda together in large bowl; mix and set aside.
3
In small bowl, mix the milk and applesauce.
4
Add egg, sugar, shortening, salt and spices; mix well.
5
Add to dry ingredients; mix well.
6
Stir in rolled oats and chocolate chips.
7
Bake in preheated oven at 375u00b0.
8
Drop by teaspoonfuls onto greased cookie sheet.
9
Bake for 15 minutes.

1318

kcal

Calories

Fat

235

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 c. flour, 1 tsp. baking powder, 1/2 tsp. baking soda, 1/4 c. milk, and more.

Yes, Applesauce Cookies With Chocolate Chips falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Cookies With Chocolate Chips

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