Raspberry Fudge Brownies

1. 1

   Preheat oven to 350u00b0.

2. 2

   In large bowl cream butter and sugar until fluffy.

3. 3

   Add eggs and 1/2 cup jam, beating until smooth.

4. 4

   Add ground cookies and flour; mix well.

5. 5

   Pour batter into a greased 8 x 11-inch baking dish.

6. 6

   Sprinkle chocolate chips evenly over batter. Bake 35 to 40 minutes or until a toothpick inserted in center comes out clean.

7. 7

   In small saucepan, melt remaining jam over low heat, stirring constantly.

8. 8

   Stir in walnuts.

9. 9

   Pour jam mixture over brownies.

10. 10

    Cool completely in pan.

11. 11

    Cut into 2-inch squares.

12. 12

    Store in airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.