How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applesauce Carrot Cake?

You need 11 ingredients. The key ingredients include: 4 large eggs, 2 cups sugar, 1 1/2 cups applesauce, 2 cups flour, all-purpose, and more.

Is Applesauce Carrot Cake suitable as baking & desserts?

Yes, Applesauce Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Applesauce Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Carrot Cake Recipe

Name: Applesauce Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 2 cups sugar; 1 1/2 cups applesauce; 2 cups flour, all-purpose; 2 teaspoons baking soda; 1 teaspoon salt; 1 tablespoon cinnamon; 3 jars baby carrots puree; 12 ounces yogurt strained; 1 x cream cheese; 1 x vanilla extract

Applesauce Carrot Cake

Eats Now Editorial Team · 1043 kcal · Baking & Desserts

Applesauce Carrot Cake – a delicious recipe with eggs, sugar, applesauce, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Applesauce Carrot Cake

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