How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Applesauce Cake (No Egg)?

You need 11 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. butter or margarine, 1 3/4 c. flour, 1/2 tsp. salt, and more.

Is Applesauce Cake (No Egg) suitable as baking & desserts?

Yes, Applesauce Cake (No Egg) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Applesauce Cake (No Egg)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Cake (No Egg) Recipe

Name: Applesauce Cake (No Egg)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 1/2 c. butter or margarine; 1 3/4 c. flour; 1/2 tsp. salt; 1 tsp. cinnamon; 1/4 tsp. nutmeg; 1/4 tsp. cloves; 1 c. raisins; 1 tsp. baking soda; 1 Tbsp. warm water; 1 c. applesauce

Applesauce Cake (No Egg)

Eats Now Editorial Team · 864 kcal · Baking & Desserts

Applesauce Cake (No Egg) – a delicious recipe with sugar, butter, flour, salt, cinnamon, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Applesauce Cake (No Egg)

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