Applesauce Cake Circa 1943 Recipe Recipe

Name: Applesauce Cake Circa 1943 Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Vegetable shortening; 1 c. Sugar; 1/2 tsp Cloves; 1 tsp Cinnamon; 1 x Egg; 1 c. Applesauce; 2 c. All-purpose flour; 2/3 c. Raisins -- minced; 1 tsp Baking soda; 1/2 tsp Salt; 2/3 c. Walnut meats -- minced

Servings: persons

1/2 c. Vegetable shortening
1 c. Sugar
1/2 tsp Cloves
1 tsp Cinnamon
1 x Egg
1 c. Applesauce
2 c. All-purpose flour
2/3 c. Raisins -- minced
1 tsp Baking soda
1/2 tsp Salt
2/3 c. Walnut meats -- minced

1
["Cream together shortening and sugar.", "Add in egg; beat well.", "Sift together flour, soda, salt, cloves, and cinnamon.", "Add in alternately with applesauce to creamed mix.", "Add in raisins and nutmeats.", "Pour into 9-inch greased tube pan.", "Bake in moderate oven (350 degrees) for 1 hour.", "Let stand till cool.", "Remove cake from pan.", "I have a book called ""Cooking Behind the Fence: Recipes and Recollections when Oak Ridge, TN was fenced and people had to have a security clearance to get in.", "I picked one recipe for you.", "If you have any particular kind of recipe you would be interested in let me know.", "The person who supplied this recipe remembers which there was only one grocery store in the area back in 1943 and she remembers waiting in line for 2 hrs to buy soap pwdr."]

1001

kcal

Calories

Fat

166

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. Vegetable shortening, 1 c. Sugar, 1/2 tsp Cloves, 1 tsp Cinnamon, and more.

Yes, Applesauce Cake Circa 1943 Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Applesauce Cake Circa 1943 Recipe

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