How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apples ‘N’ Cream Pancake?

You need 11 ingredients. The key ingredients include: 1/2 cup milk, 2 large eggs, 1/2 cup all-purpose flour, 1/4 teaspoon salt, and more.

Is Apples ‘N’ Cream Pancake suitable as breakfast?

Yes, Apples ‘N’ Cream Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Apples ‘N’ Cream Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apples ‘N’ Cream Pancake Recipe

Name: Apples ‘N’ Cream Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup milk; 2 large eggs; 1/2 cup all-purpose flour; 1/4 teaspoon salt; 1 to 2 tablespoons butter; 1/4 cup packed brown sugar; 3 ounces cream cheese, softened; 1/2 cup sour cream; 1/2 teaspoon vanilla extract; 1-1/2 cups thinly sliced unpeeled apples; 1/4 cup chopped walnuts

Apples ‘N’ Cream Pancake

Eats Now Editorial Team · 570 kcal · Breakfast

Apples ‘N’ Cream Pancake – a delicious recipe with milk, eggs, all-purpose, salt, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Apples ‘N’ Cream Pancake

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