How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Tarragon Stuffing For Pork?

You need 9 ingredients. The key ingredients include: 1/4 cup butter, 1 medium onion, chopped, 1/2 cup celery, chopped, 1 large granny smith apple, peeled,cored and chopped, and more.

Is Apple Tarragon Stuffing For Pork suitable as meat & poultry?

Yes, Apple Tarragon Stuffing For Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Tarragon Stuffing For Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Tarragon Stuffing For Pork Recipe

Name: Apple Tarragon Stuffing For Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 medium onion, chopped; 1/2 cup celery, chopped; 1 large granny smith apple, peeled,cored and chopped; 1/2 cup fresh parsley, chopped; 5 cups dry bread, cubes; 1/2 cup roasted almonds, slivered; 1/2 teaspoon tarragon, dried; salt and pepper

Apple Tarragon Stuffing For Pork – a delicious recipe with butter, onion, celery, granny smith apple, fresh parsley, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup butter
1 medium onion, chopped
1/2 cup celery, chopped
1 large granny smith apple, peeled,cored and chopped
1/2 cup fresh parsley, chopped
5 cups dry bread, cubes
1/2 cup roasted almonds, slivered
1/2 teaspoon tarragon, dried
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apple Tarragon Stuffing For Pork

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