Apple Stuffing — Meat & Poultry recipe

Apple Stuffing

Eats Now Editorial Team  · 268 kcal  · Meat & Poultry

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Try this homemade Apple Stuffing recipe the whole family will love. Made with salt pork, celery, onion and apples. Easy step-by-step instructions included.

This Apple Stuffing relies on simple, everyday ingredients such as salt pork, diced, diced celery, onion, peeled and minced and apples, peeled and diced. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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