Apple Snow Recipe

1. 1

   In mixing bowl, combine applesauce, cinnamon and honey to taste.

2. 2

   Stir in 1 Tbsp.

3. 3

   cream.

4. 4

   In metal or possibly glass bowl, beat egg whites and cream of tartar with electric mixer till stiff peaks form.

5. 5

   Gradually whip in sugar.

6. 6

   Gently fold egg whites into applesauce mix, being careful not to over mix.

7. 7

   Pour into parfait glasses and chill.

8. 8

   Whip remaining cream till stiff and garnish each glass.

9. 9

   Freeze for 30 minutes- utes before serving.

10. 10

    Serves 4 to 6

No additional tips available.