How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Sausage Stuffing?

You need 8 ingredients. The key ingredients include: 1/2 lb bulk pork sausage, 2 cups thinly sliced celery, 1/2 cup finely chopped onion, 5 cups fresh bread cubes, and more.

Is Apple Sausage Stuffing suitable as meat & poultry?

Yes, Apple Sausage Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple Sausage Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple Sausage Stuffing Recipe

Name: Apple Sausage Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb bulk pork sausage; 2 cups thinly sliced celery; 1/2 cup finely chopped onion; 5 cups fresh bread cubes; 3 cups chopped apples (3 medium); 2 eggs, beaten; 1 1/2 teaspoons salt; 1/4 teaspoon poultry seasoning

Apple Sausage Stuffing – a delicious recipe with pork sausage, celery, onion, bread cubes, apples, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb bulk pork sausage
2 cups thinly sliced celery
1/2 cup finely chopped onion
5 cups fresh bread cubes
3 cups chopped apples (3 medium)
2 eggs, beaten
1 1/2 teaspoons salt
1/4 teaspoon poultry seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Red Beans And Rice
Company Chicken
Elva'S Chicken Bake
Seven Layer Casserole

Apple Sausage Stuffing

How did you like this recipe?

Frequently Asked Questions