How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple Salad?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) can crushed pineapple with juice, 1/2 c. sugar, 1 egg, 1 Tbsp. flour, and more.

Is Apple Salad suitable as salads?

Yes, Apple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apple Salad Recipe

Name: Apple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can crushed pineapple with juice; 1/2 c. sugar; 1 egg; 1 Tbsp. flour; 2 Tbsp. cider vinegar; 4 c. chopped Granny Smith apples; 1 c. salted dry roasted peanuts, chopped; 8 oz. Cool Whip, thawed

Apple Salad – a delicious recipe with pineapple, sugar, egg, flour, cider vinegar, apples. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 oz.) can crushed pineapple with juice
1/2 c. sugar
1 egg
1 Tbsp. flour
2 Tbsp. cider vinegar
4 c. chopped Granny Smith apples
1 c. salted dry roasted peanuts, chopped
8 oz. Cool Whip, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
644 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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