Apple Salad

Name: Apple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 apples; 1 can pineapple chunks; green grapes; nuts; pineapple juice (drained from chunks); 1/4 c. water; 1/2 c. sugar; 2 Tbsp. oleo; 2 Tbsp. flour; 1 c. Cool Whip

Eats Now Editorial Team · 271 kcal · Salads

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Apple Salad – a delicious recipe with apples, pineapple, green grapes, nuts, pineapple, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 to 8 apples
1 can pineapple chunks
green grapes
nuts
pineapple juice (drained from chunks)
1/4 c. water
1/2 c. sugar
2 Tbsp. oleo
2 Tbsp. flour
1 c. Cool Whip

1
Cook juice, sugar, flour and oleo together.
2
When cool, pour over apple mixture (cut up apples and add next 3 ingredients) and stir until fruit is coated.
3
When ready to serve, add Cool Whip.

271

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 to 8 apples, 1 can pineapple chunks, green grapes, nuts, and more.

Yes, Apple Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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