Apple Rolls

Name: Apple Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 2 pkg. active dry yeast; 1 3/4 c. water (105~ to 115~); 8 Tbsp. granulated sugar; 2 tsp. ground cinnamon; 1 egg; 1 c. whole wheat flour; 4 c. all-purpose flour; 4 to 6 apples; 1 egg, beaten; 2 Tbsp. sesame seed

Eats Now Editorial Team · 1474 kcal · General

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Apple Rolls – a delicious recipe with butter, active dry yeast, water, sugar, ground cinnamon, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter
2 pkg. active dry yeast
1 3/4 c. water (105~ to 115~)
8 Tbsp. granulated sugar
2 tsp. ground cinnamon
1 egg
1 c. whole wheat flour
4 c. all-purpose flour
4 to 6 apples
1 egg, beaten
2 Tbsp. sesame seed

1
Melt butter in a bowl.
2
Dissolve yeast in warm water.
3
Add buttermilk, melted butter, 6 tablespoons sugar, 1 teaspoon cinnamon, 1 egg and whole wheat flour.
4
Stir to blend.
5
Add the all-purpose flour.
6
Knead dough until smooth and elastic.
7
Let rise in a warm place for about 40 minutes.
8
Punch down.

1474

kcal

Calories

Fat

274

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 c. butter, 2 pkg. active dry yeast, 1 3/4 c. water (105~ to 115~), 8 Tbsp. granulated sugar, and more.

Yes, Apple Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1474 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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