How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Rhubarb Bread?

You need 11 ingredients. The key ingredients include: 4 large eggs, 1-1/2 cups sugar, 1/2 cup canola oil, 1 teaspoon vanilla extract, and more.

Is Apple-Rhubarb Bread suitable as general?

Yes, Apple-Rhubarb Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Apple-Rhubarb Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple-Rhubarb Bread Recipe

Name: Apple-Rhubarb Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 large eggs; 1-1/2 cups sugar; 1/2 cup canola oil; 1 teaspoon vanilla extract; 3 cups all-purpose flour; 4-1/2 teaspoons baking powder; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1-1/2 cups chopped peeled apple; 1-1/2 cups finely chopped fresh or frozen rhubarb, thawed; 1 cup chopped walnuts

Apple-Rhubarb Bread – a delicious recipe with eggs, sugar, canola oil, vanilla, all-purpose, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Apple-Rhubarb Bread

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